How to order:

All boards are custom ordered and built to suit. Choose a pattern you want, the size you would like it to be and the species of wood you want to use and I will take care of the rest.

Differences between boards:

Serving Board:                                                                                                                         A serving board is between 0.75” - 1.0” thick. They are meant for cutting and serving not hard impacts like meat mallets. 

Cutting Board: My cutting boards are over 1.75” thick and built to take the harsh beating of a meat mallet. Like to make schnitzel? these boards are built as strong as I can possibly built them.